Our Banquet & Catering Policies
Build Your own Breakfast Buffet
Build Your Own Lunch Buffet
Lunch Buffets
Plated Lunches
Salads
Sandwiches
Plated Dinner Entrees
Build Your own Dinner Buffet
Buffet Additions
Specialty Desserts
The Bar
Brunch
Banquet Rooms
Includes an assortment of fresh muffins, freshfruit platter, coffee, and orange juice.
17.00 / Person minimum 20 people
Choose One:
• Scrambled Eggs • Traditional Eggs Benedict
Quiche
• Pancakes, served with warm maple syrup• French Toast, served with warm maple syrup
Choose Two:
• Crispy Smoked Bacon• Sausage Links• Corned Beef Hash• Biscuits and Gravy (additional 1.00 / person)
• Golden Shredded Hash Browns• American Fries• Sauteed Potatoes O’brien
Includes mixed field greens with salad fixings and a choice of dressings. Also served with oven-baked rolls and butter.
17.50 / Person
• Sliced Turkey Breast• Broiled Alaskan Pollock• Beef Tips and Gravy• Baked Honey Ham• Baked Chicken• Sliced Roast Beef with Au Jus• Spaghetti & Meat sauce
• Noodles• Green Beans with walnuts• Buttered Whole Kernel Corn• Homemade Cucumber Salad• Mashed Potatoes with Gravy• Oven Roasted Potatoes• German or American Potato Salad• Stuffing• Coleslaw
• Chef’s Selection of Dessert• Assorted Cookies or Brownies• Ice Cream Bar (additional 1.00 / Person)
2.50 / Person
Includes fresh vegetable platter with ranch and dill dips; Burgers, hotdogs, and brats with all the fixings, in season veggie, fruit salad, and your choice of three of the following.
17.00/Person
• Coleslaw• Cucumber Salad• Pasta Salad• American Potato Salad• German potato Salad• Baked Beans
Includes soup of the day, mixed field greens with ripe tomatoes, cucumbers, shredded carrots, grated Wisconsin cheddar cheese and choice of dressings, a trio of picnic salads, and a platter of roast beef, honey ham and roasted breast of turkey. Also served with assorted breads and condiments including American cheese, cheddar cheese, Swiss cheese, lettuce, tomatoes, onions, and pickles.
17.00 / Person
2 soup choices, mixed garden greens, croutons, cheddar cheese, Parmesan cheese, bacon crumbles, diced turkey, diced ham, red onion, cucumber slices, broccoli florets, mushrooms, bell peppers, diced egg, black olives, tomatoes, craisins, fresh rolls, and an array of dressings.
15.00 / Person
Chicken breast, diced turkey and ham, and add steak or Ahi tuna (additional 3.00 / Person) are served with mixed field greens with croutons, cheddar cheese, Parmesan cheese, bacon crumbles, red onion, cucumber slices, broccoli florets, mushrooms, bell peppers, diced egg, black olives, tomatoes, craisins, fresh rolls, and an array of dressings.
15.00/ Person
Includes shredded chicken and beef taco meat, with soft and hard shells. Served with shredded lettuce, sour cream, guacamole, sliced black olives, salsa, diced onions, tortilla chips, Spanish rice, refried beans and dessert.
Includes antipasto Salad, traditional lasagna, fettuccine alfredo with chicken and fresh grated asiago cheese, warm garlic bread and dessert.
Ham or turkey sandwiches, with a bag of chips, brownie, with a bottle of water.
10.50 / Person
Tender beef with homestyle gravy, served over egg noodles with seasonal veggie
18.00 / Person
Broiled or Fried Haddock with German potato salad, coleslaw, tartar and rye bread.
Your choice of meat or vegetarian lasagna.
Fresh Romaine lettuce tossed in classic Caesar dressing, Parmesan cheese and croutons.
10.00 / Person
14.00 / Person With grilled chicken
16.00 / Person grilled shrimp or salmon.
Mixed greens served in a flour tortilla bowl and topped with your choice of seasoned ground beef or chicken, shredded cheese, onions, fresh diced tomatoes, salsa and sourcream.
14.00 / Person
Seasonal greens julienned vegetables, asiago cheese, grape tomatoes and ripe black olives, all dressed with Chefs homade Itallian dressing
Mixed seasonal greens with julienned turkey, ham, cheddar cheese, Swiss cheese, tomato, egg and your choice of salad dressing.
Grilled salmon on a bed of mixed greens and seasonal vegetable, with a citrus vinaigrette.
16.00/ Person
Fresh Spinach salad with a hot bacon dressing.
Roast beef sandwich piled high served with onions, peppers, and swiss cheese. Cole slaw, and your choice of French fries, or American Potato salad.
9.95 / Person
An old classic in a new suit. Smoked bacon, crisp lettuce, avocado and fresh tomatoes and mayonnaise on toasted sour dough bread. Cole slaw, and your choice of French fries, or American Potato salad.
8.95/ Person
Grilled chicken breast, crisp lettuce and fresh tomato and swiss cheese on a sour dough bun, cole slaw, and your choice of French fries, or American Potato salad.
1/3 lbs. beef grilled with lettuce and tomato, seved with cole slaw, and your choice of French fries, or American Potato salad.
add American Cheese .75
add bacon 1.00
8.95 per person
Choice of Baked Potato, French Fries, Wild Rice, Basamati Rice.
Eight ounce cut of choice tenderloin, topped with bearnaise sauce.
35.00 / Person
Tenderloin tips in a classic onion & mushroom stroganoff sauce. Served over linguine.
25.00 / Person
Grilled to perfection, topped with chipotle butter, with a Burgundy Sauce.
29.00 / Person
Prime cut, coated in crack pepper, pan seared to your liking. Topped with Cognac and chanterelle cream.
29.00/Person
Lightly breaded boneless, skinless chicken breast, stuffed with swiss cheese & smoked ham, and finished with a sherry cream sauce.
28.00 / Person
Boneless breast of chicken with guacamole, sun dried tomatoes, and queso fresco. Served atop linguine.
23.00 / Person
A Northwoods favorite for a good reason. Your choice of broiled or beer battered.
26.00 / Person
Served with stuffing, mashed potatoes, and gravy.
Lightly smoked and then finished in the oven. Served with a creamy white wine and dijon sauce and wild rice.
Jumbo shrimp & scallops sauteed with garlic, shallots & white wine, finished in cream with touch of parmesan & fresh basil, served over linguine.
Shrimp marinated in garlic and herbs, sauteed with tomatoes and Finished with a creamy white wine sauce. Served over zucchini noodles.
27.00 / Person
Tender duck cooked in its own juices with garlic, rosemary and thyme. Beautifully plated with a medium rare duck breast and wild rice.
32.00 / Person
Two 4 ounce filets, pan fried and served with bearnaise, Burgundy sauce.
Whole Maine lobster, shipped live and steamed with a blend of fresh herbs.
Market Price
Grilled tenderloin or ribeye with a cold water lobster tail.
10 oz New York served with three deep fried Shrimp.
$26.95 per Person
Includes oven-baked rolls and assorted dessert buffet.
• Mixed Greens with Choice of Dressing• Fruit Salad• American or German Potato Salad• Homemade Cucumber Salad•Vinaigrette Pasta Salad
Choose Two:• American or German Potato Salad• Green Beans with walnuts• Country Style Stuffing• Mashed Potatoes (Home-Style Gravy optional)• Oven-Roasted Red Potatoes• Potatoes Au Gratin• Five blnd veggie• Basmati Rice• Wild Rice
• Vegetable Lasagna•Herb Roasted Chicken Breast• Sirloin Tips and Gravy• Seafood Crepes (add 4.00 / Person)• Sliced Sirloin with Au Jus• Oven-Baked Cod with Lemon Butter•Smoked Salmon with Dijon White Wine Cream Sauce (Additional 3.00 / Person)• Honey Baked Ham• Oven Roasted Turkey Breast
2.50 per shrimp
Ham, Beef or Turkey
35.00 / Dozen
10.00 / Dozen
Cheddar, Colby and Swiss cheeses, Sausage, and assorted crackers.
(18" platter)
Assorted cut fresh fruits.
Seasoned sour cream topped with lettuce, tomatoes, onions, black olives and shredded cheese. Served with tortilla chips.
Assorted fresh vegetables with both ranch and dill dip.
40.00 / Dozen
With red pepper coulis
22.00 / Dozen
Baked in herbs, butter and garlic, topped with puff pastry, and served with fresh bread.
11.95 /6
With crostinis.
(Serves approx 50)
Marinated beef grilled and served with a peanut sauce.
$2.50 a piece
In house smoked salmon blended with fresh dill.
$25.00 per container
Artichokes baked with cream garlic and cheese.
$25.00 per Container
Blend of Spinach, cream cheese and herbs.
Your choice of chicken served with cole slaw or Pork served with cabbage. Baked
$1.50 a piece
Classic egg roll made with chicken and shrimp with five spice seasoning.
$3.50 a piece
Shredded chicken or beef with diced green chilis and mexican seasoning.
6.95 / Person
New York Style Plain, New York Style with Topping, Totally Turtle, Blueberry Cheesecake, or Chocolate Chip.
German Chocolate, Double Chocolate, or Gourmet Carrot.
6.95/ Person
German Chocolate, Double Chocolate, Banana, or Carrot.
4.95 / Person
Add “A la Mode” to any pie for an additional 1.00
• Apple - 3.50 / Person• Cran-Apple - 5.00 / Person• Dutch Apple - 3.50 / Person• Blueberry - 4.00 / Person• Cherry - 4.00 / Person• Pecan - 5.00 / Person
• Vanilla - 2.00 / Person• Chocolate - 2.00 / Person• Orange Sherbert - 2.00 / Person• Raspberry Sherbert - 2.00 / Person
Cocktail 5.00-6.00
Cocktail 6.00-7.00
Starting at 8.00 - 10.00
Dependent on Brand
Budweiser | Bud Light | Coors Light | Michelob Ultra | Miller High Life | Miller Lite | Miller 64 | Miller Genuine Draft | Buckler | Kaliber | Clausthauler.
250.00+
Chardonnay | Pinot Grigio | Moscato | White Zinfandel | Merlot | Cabernet | Pinot Noir
750 ml Bottle 22.00 | Glass 6.00
30.00 / Gallon
18.00 / Gallon
Ice Tea | Coffee | Hot Tea | Juice
1.50 Each
10.00 / Bottle
(Large) 6.75 Each
(Mini) 2.50 Each
2.50 Each
Includes an assortment of fresh muffins, danish, fresh fruit platter, coffee, and orange juice.
Scrambled Eggs
Bacon and Sausage
Pancakes or French Toast
Sauteed Potatoes O'Brien
Stuffed Chicken Breast, Stuffed Bell Peppers, Baked Haddock, Stuffed cabbage rolls, or sliced hot beef.
Pick Two Entrees
Salad and dinner rolls
$25.00 per Person / Minimum of 25 people
Meeting -- $100.00 per room/ per Day
Weddings and large parties that will close the Retaurant-- $500.00
Prices do not include Tax or Gratuity.
GRATUITY ADDED TO PARTIES OF 6 OR MORE.
Please! No separate checks
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Menu items and prices are subject to change without notice.