Lunch Buffets - Banquet & Catering Menu

The Deli Buffet

Includes soup of the day, mixed field greens with ripe tomatoes, cucumbers, shredded carrots, grated Wisconsin cheddar cheese and choice of dressings, a trio of picnic salads, and a platter of roast beef, honey ham and roasted breast of turkey. Also served with assorted breads and condiments including American cheese, cheddar cheese, Swiss cheese, lettuce, tomatoes, onions, and pickles.
17.00 / Person